Compact-steam oven ökotherm® system finished in black stainless steel, 60 cm
CBD6550.0S1
REF. of Product CBD6550.0S1 | 121240003
Features
Steaming
With steam temperatures between 30ºC and 100ºC, this function is ideal for fish, vegetables, fruits, rice, potatoes or meatballs. Being able to cook fish at a temperature of approximately 70ºC is a gourmet experience that should not be missed!Ökotherm® catalytic converter
No more unpleasant odours. Dishes remain particularly juicy and the natural flavour is retained. The air in the kitchen is noticeably fresher, apart from being energy saving.
